Introducing Nicolas Guercio, Executive Pastry Chef at Lutetia Paris

Nicolas Guercio has dreamed of pastry making since childhood, a vocation that would become reality a few years later. After studying cooking, he… Read More

Why is August the best month to visit Paris?

Nicolas Guercio has dreamed of pastry making since childhood, a vocation that would become reality a few years later. After studying cooking, he… Read More

The Lutetia Paris Spring City Guide: Life on the Left Bank

Nicolas Guercio has dreamed of pastry making since childhood, a vocation that would become reality a few years later. After studying cooking, he… Read More

Shopping on the Left Bank

Nicolas Guercio has dreamed of pastry making since childhood, a vocation that would become reality a few years later. After studying cooking, he… Read More

Introducing Patrick Charvet, Chef of the Brasserie at Lutetia Paris

Nicolas Guercio has dreamed of pastry making since childhood, a vocation that would become reality a few years later. After studying cooking, he… Read More

Family Adventures on the Left Bank

Nicolas Guercio has dreamed of pastry making since childhood, a vocation that would become reality a few years later. After studying cooking, he… Read More