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Eat & Drink

For over a century, the Lutetia has been a culinary destination of the Rive Gauche, forever reflecting the refined tastes of its patrons

To dine like a Parisian, it can be said that one requires three things – great food, phenomenal wine, and even better conversation. The Lutetia, as a truly Parisian location, has long been regarded as a place that can ensure you have all three. Whether you prefer the definitive gastronomic stylings of a French brasserie, or indeed the simple pleasure of a not-so-humble drink as you are surrounded by art, the Lutetia is by far the best choice on the Left Bank.

Brasserie Lutetia

In Paris, the corner of Boulevard Raspail and Rue de Sèvres is more than the junction of two colourful avenues. For more than a century, this has been where the city has come together to dine, drink, and discuss all manners of topics. Menu by Patrick Charvet.

Bar Josephine

Named after fabled Lutetia patron Josephine Baker, legendary floor-to-ceiling art frescos are sit alongside clever design elements by Jean-Michel Wilmotte and a rhythmic drinks menu.

Le Saint-Germain

A canopy of painted glass by Fabrice Hyber shines down on this sprawling salon, as an all-day menu and unfussy ambiance become the perfect casual meeting ground. Plus, experience Tea Time with exquisite sweet treats by Nicolas Guercio.

Bar Aristide

Hidden away, this private club-cum-cigar lounge reinvigorates the Left Bank’s love for jazz, with weekly music and carefully curated drinks menu to set the mood.